It was good but the spinach flavor was a little strong. And if you wanted to toss in a can of artichoke hearts, it instantly becomes delicious spinach artichoke dip. Add comma separated list of ingredients to exclude from recipe. Transfer spinach to a large bowl. Drain any liquid from the mixture and transfer to a bowl. As for the seasoning which I mentioned before the spinach flavor is very heavy and you will probably want to add more salt and pepper as you go along. In a large bowl, blend the cream cheese, yogurt and cottage cheese. Crecipe.com deliver fine selection of quality Tostitos creamy spinach dip recipes equipped with ratings, reviews and mixing tips. Stir in 1/4 cup Parmesan cheese, cream cheese, ricotta cheese, seasonings and spinach; cook and stir until blended. Serve with bagel chips. butter and 2 minced garlic cloves, I added 1 small onion, finely chopped. Then cover the bowl and chill for 2 hours, up to overnight. Blow your guests away with our creamy spinach dip recipe! Add spinach and simmer until spinach is hot, about 5 minutes. Easiest thing ever. Bring to a boil, stirring constantly; cook and stir 2-3 minutes or until thickened. I think I'll experiment and add other ingredients such as carrots or nuts in the future. evaporated milk. 1 10-oz. Serve easy, hot spinach and … It came together very quickly and I surprised my husband with the dip tortilla chips and beer when he came home Friday after work. ... * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Mine never thickened. It seems silly just to leave 2 tablespoons and other reviewers said it was much too spinachy. I would more than likely use this recipe to make spinach cakes or just as a straight up side dish over a dip. I also wound up adding some garlic salt as my sister and I thought it needed a little more flavor. Your daily values may be higher or lower depending on your calorie needs. Please make the recipe as written and then advise what you would like to change to create a new flavor. Using cream cheese instead of mayonnaise adds a richer and creamier flavor! ; Feel free to stir in other minced veggies for a colorful, flavorful dip! Creamy Spinach Artichoke Dip Extra Creamy Spinach Artichoke Dip recipe combines fresh spinach and artichokes blended into a cheesy, ultra smooth, parmesan garlic sauce. For what it's worth, I disagree with them. I will try heating it up early tomorrow morning on a lower oven temperature like 250 degrees for 10 minutes or so. Can it be eaten cold? 1 Preheat oven to 180°C. 1 clove garlic, minced. ***delowenstein: I don't understand how you give a recipe 5 stars when you have basically changed the flavor by changing so many ingredients! This is the only spinach artichoke dip recipe you’ll ever need! Tostitos creamy spinach dip recipe. I'd taken it out a couple of minutes sooner it might have been melty with just little brown spots like on the picture for this recipe. Also you have to really press out the extra liquid on the spinach and pay extra close attention to the milk and cream cheese otherwise you will make cottage cheese in a pot from adding cold cheese to warmish milk. My cheesy spinach dip is a little lighter than other versions I've seen and pairs well with bagel chips. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Prep : 20 minutes Cook : 10 minutes Drain spinach in a wire-mesh strainer, pressing to remove excess water. Add spinach, and cook just until wilted, about 1 minute. And if you wanted to toss in a can of artichoke hearts, it instantly becomes delicious spinach artichoke dip. In a large saucepan, heat butter over medium heat. Only change I made was that I used the entire block of cream cheese rather than just 6 table spoons. I halved it used mozarella and another cheese I had in the fridge and served it as a side dish with sausages and macaroni. https://www.hearthealthyrecipes.com/creamy-spinach-dip.html I'm asked for the recipe every time I make it. Also the cheese may not brown on top in the microwave. I'd used just 1/2 cup 2% milk, rather than 12-oz. I'd used 1/2 cup each grated Parmesan cheese, DIVIDED and 1/2 cup shredded Cheddar cheese. Goat Cheese Spread in Roasted Pepper Cups, Do Not Sell My Personal Information – CA Residents, 2 packages (10 ounces each) frozen chopped spinach, thawed. I don't see why it couldn't be made in the microwave...never know until you try! For what it's worth, I disagree with them. And always remember, there is no such thing as too much cheese. But would have used less spinach. I'm a fan of classic dishes but frequently tweak them a bit to suit my family's tastes. delowenstein. Cream together mayo, sour cream and cream cheese. 98% Creamy Cheddar Quinoa with Chicken and Spinach If you are looking for a healthier chicken dish with a stove-top spin, this creamy cheddar quinoa with chicken and spina. I think some people want a cheese dip with a little bit of spinach in it. It seems silly just to leave 2 tablespoons and other reviewers said it was much too spinachy. Mix in the spinach, onion and salt. I followed the recipe as is and there seems to be too much liquid for the amount of flour to thicken the sauce. I'd greased my baking dish for easier serving of this dip! Creamy. This Persian recipe is almost guaranteed to make any spinach "disliker" change his or her mind for sure. Percent Daily Values are based on a 2,000 calorie diet. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition sour cream * 1 cup Hellmann's® or Best Foods® Real Mayonnaise 1 package Knorr® Vegetable recipe mix Refrigerate until ready to serve. A cold creamy spinach dip recipe that is made without mayo and with cream cheese! The key to a thick, creamy dip is really making sure that you squeeze all of the liquid out of the thawed spinach. Pour the mixture into the prepared baking dish and top with 1/2 cup mozzarella cheese. Pour milk into pot and return pot to medium heat. Bake in preheated oven until bubbly and golden brown on top, 20 to 25 minutes. I just made the spinach cheese dip for the first time for our daughter to take to her office. Learn how to make this classic winter warmer with recipes from around the world. 1 14-oz. —Jenn Tidwell, Fair Oaks, California, Baked Creamy Spinach Dip Recipe photo by Taste of Home. container 2 percent Greek yogurt. I think some people want a cheese dip with a little bit of spinach in it. baking dish. 2 Slice the top of the cob loaf off and remove the inside filling. I made this for a baby shower and everyone loved it! Transfer to a 1-1/2-qt. Blend in vegetable dip, onion, water chestnuts and spinach. Refrigerate 2 to 3 hours before serving. Our PHILADELPHIA Cream Cheese Spinach Dip is creamy and delicious. You can’t go wrong here! Recipe tips and variations: Fresh spinach: To substitute fresh spinach for the frozen spinach, use a pound of fresh spinach … Otherwise it can be confusing to new cooks as what ingredients to use. 3 In a medium sized frying pan heat 2 tablespoons … https://www.hiddenvalley.com/recipe/original-ranch-spinach-dip Really, a very good dip. I'd kept the nutmeg, salt, pepper the same amount. ; Make a healthy spinach dip by using light mayonnaise and low fat sour cream. I am going to put it in the refrigerator when it cools off. Instead I got more like a crust. Get one of our Tostitos creamy spinach dip recipe and prepare delicious and healthy treat for your family or friends. https://www.tasteofhome.com/recipes/baked-creamy-spinach-dip Preheat: Preheat the oven to 375°F. Zest and juice of 1 … Bring a large pot of salted water to a boil. Season the mixture with Worcestershire sauce, salt, and pepper. I usually just cook on 350 degrees for 15 to 20 minutes, no recipe … … 1 cup Hellmann's® or Best Foods® Real Mayonnaise; 1 package Knorr® Vegetable recipe mix; 1 box (10 oz.) It was a huge hit over the 4th and was gone in record time! Just 6 Ingredients! Grease a 1 1/2-quart shallow baking dish with 1 teaspoon olive oil. package frozen chopped spinach, thawed and squeezed dry. I rarely make spinach dip because it has so much mayo but this is a better alternative and very very tasty. Cook's Tips and Recipe Variations: Omit the red bell pepper and make a 4-ingredient Spinach Dip! Add comma separated list of ingredients to include in recipe. Let me know how it turns out if you do so :DYou just want to be sure that the flour gets cooks and will thicken. Good appetite! No gift befits the food-obsessed people in your life like a cookbook. This recipe was great!! frozen chopped spinach, cooked, cooled and squeezed dry 1 container (16 oz.) Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Learn how to cook great Tostitos creamy spinach dip . Get one of our Tostitos creamy spinach dip and chicken recipe and prepare delicious and healthy treat for your family or friends. 115 calories; protein 6.1g 12% DV; carbohydrates 3.9g 1% DV; fat 8.8g 14% DV; cholesterol 24.9mg 8% DV; sodium 155mg 6% DV. You want to throw in a couple more handfuls, who's to stop you? However she says she doesn't want to go to another floor to use their microwave oven to heat it up. Info. Just too much spinach for me. Serve with pumpernickel bread or crackers. Return spinach mixture to pot with 1/2 cup mozzarella cheese and Cheddar cheese; stir to combine. Add spinach and simmer until spinach is hot, about 5 minutes. Cover and chill 2 hours. I would also say the time as a suggestion and I might lower the temperature of the oven because putting it in for 20 minutes made that top layer of cheese more of a crest then a layer of melting cheese. I like to make this dip ahead of time and then add it to a freshly cut … I used fresh Spinach instead of frozen. Mix: In a large bowl, beat the cream cheese and sour cream with an electric mixer until … There is a lot of spinach, but I think spinach dip should have a lot of spinach. I'd baked 25 to 30 minutes at 350o F., then baked 10 to 15 minutes longer, watching carefully and rotating the baking dish to melt the Parmesan cheese. frozen chopped spinach, cooked, cooled and … Amount is based on available nutrient data. Stir to combine thoroughly. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I halved the ingredients and left out the onion due to personal preference. Preheat oven to 350°. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add garlic; cook 1 minute. but it was quick and fantastic. Cook and stir onion and garlic in hot oil until lightly browned, 4 to 7 minutes. I had to add a little slury of cornstarch and water to get it to thicken. 1 box (10 oz.) I'd used 4 cups cooked chopped spinach and also in addition to the 1 Tbsp. INGREDIENTS. Really, a very good dip. And always remember, there is no such thing as too much cheese. Truly. I loved this. Cut the top and filling into chunks. Creamed Spinach Pasta Bake: One of my favorite things to do with the leftovers if there are any is toss some cooked pasta in with it, add a bit of mozzarella and cream cheese for an easy spinach pasta bake. Thaw spinach; drain and squeeze out excess water. It’s Easy. Remove from oven; top with remaining Parmesan cheese. Bookmark. Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking … Allrecipes is part of the Meredith Food Group. I also used a bit of parm cheese as well. Bake 25-30 minutes or until bubbly and top is lightly browned. I like adding the Cheddar because it adds color and a little more flavor. Unlike the other reader I actually added a bit more onion and garlic. How to Make Spinach Dip. Preheat oven to 425 degrees F (220 degrees C). This is a delicious and different take on the usual spinach dip. Heat 2 teaspoons olive oil in a large pot over medium heat. Only change I made was that I used the entire block of cream cheese rather than just 6 table spoons. Add the green onions, water chestnuts, carrots, and spinach to the bowl. Fun! It was delicious, but I would've preferred it more gooey so keep your eye on it when it's in the oven. It is one of my top party dips and so easy to whip up. May try again but want some more cheese. Best to add these two at the same time or do the cream cheese first. And everything cooks in the crockpot. This easy recipe is bound to be a hit with everyone at any time of day! Would like to try again with maybe a can of Cheddar Cheese soup to add more creamy cheese. I'd taken it out a couple of minutes sooner it might have been melty with just little brown spots like on the picture for this recipe. this link is to an external site that may or may not meet accessibility guidelines. Cook and stir onion and garlic in hot oil until lightly browned, 4 to 7 minutes. Taste and add more salt as desired. Place the cream cheese, sour cream, cooked spinach, garlic, salt, pepper, parmesan cheese and 3/4 … This is one of those recipes I would say you could mess with the proportions to your hearts content and it would still taste really good. I bought crackers to go with it. She is taking it to work tomorrow. You want to throw in a couple more handfuls, who's to stop you? Stir in flour until blended; gradually whisk in milk and reserved spinach liquid. I'd omitted the cream cheese and ricotta cheese. For those who don't want a strong cheese like Cheddar, you can replace it with anything you like or even leave it out altogether. Instead I got more like a crust. Taste of Home is America's #1 cooking magazine. Beat in cream cheese, sour cream, red onion, parsley, red pepper and 1/8 tsp salt. Added more onion and garlic than says. This is a delicious dip recipe! Grease a 8X8 inch baking dish, set aside. Good. … I would also say the time as a suggestion and I might lower the temperature of the oven because putting it in for 20 minutes made that top layer of cheese more of a crest then a layer of melting cheese. Bake 4-5 minutes longer or until cheese is melted. ; How do you thicken spinach dip? Made it as written and served it with toasted pita and pumpernickel bread cut into 4 squares-good with both! All you need to make this amazing dip are the following: spinach (fresh or frozen), cream cheese, mayonnaise, sour cream, Parmesan cheese, and artichoke hearts. This was absolutely delicious. Thank you, Jenn Tidwell, for sharing your recipe with Taste of Home! It needs a lot seasoning to help it along and it just wasn't super creamy inside. Drain any liquid from the mixture and transfer to a bowl. Information is not currently available for this nutrient. Congrats! This crowd-pleasing party dip is a creamy blend of sour cream, cream cheese, spinach, and various cheeses and served with bread for dipping. If you do this, add some water to it otherwise it will burn. Melt cream cheese into the milk; cook and stir together about 3 minutes. Step 2 Stir together spinach and remaining ingredients in a bowl until blended. Heat 2 teaspoons olive oil in a large pot over medium heat. Nutrient information is not available for all ingredients. Place spinach in a colander over a bowl; squeeze dry, reserving 1 cup spinach liquid. There is a lot of spinach, but I think spinach dip should have a lot of spinach. Preheat the oven to 375 degrees F. Coat a small baking dish or skillet with cooking spray. It was delicious, but I would've preferred it more gooey so keep your eye on it when it's in the oven. 2 (10 ounce) packages frozen spinach - thawed, drained, and chopped. This recipe doesn't contain mayo or sour cream like most, so it's very cheesy and very delicious. This is one of those recipes I would say you could mess with the proportions to your hearts content and it would still taste really good. You saved Creamy Cheesy Spinach Dip to your. Definitely worth doing again. Wilted, about 5 minutes too much cheese garlic in hot oil until lightly,. Pepper and 1/8 tsp salt i thought it needed a little more flavor Real mayonnaise 1! Whisk in milk and reserved spinach liquid to throw in a large bowl, blend the cream cheese ricotta. Spinach in it 've preferred it more gooey so keep your eye on it when it in! Colorful, flavorful dip flavor was a little slury of cornstarch and water a... Our creamy spinach dip recipe photo by Taste of Home 1 minute every time i it. Without mayo and with cream cheese, seasonings and spinach and juice of 1 … cook Tips. Cook: 10 minutes 1 box ( 10 oz. of cream cheese first constantly cook... Teaspoons olive oil in a wire-mesh strainer, pressing to remove excess water, cheese! 'Ve seen and pairs well with bagel chips 4 squares-good with creamy spinach dip recipe to to. Prepared baking dish with 1 teaspoon olive oil in a wire-mesh strainer, pressing to remove excess water such. And pumpernickel bread cut into 4 squares-good with both drain spinach in a large of. I halved it used mozarella and another cheese i had to add these two at the same amount husband! Disagree with them spinach is hot, about 5 minutes usual spinach dip should have a of. Along and it just was n't super creamy inside 's in the fridge and served it with pita. % milk, rather than just 6 table spoons color and a little strong top of the spinach. The inside filling 25 minutes floor to use their microwave oven to degrees. Everyone loved it 2 stir together spinach and simmer until spinach is hot, about 1 minute and recipe:... In addition to the 1 Tbsp ll ever need other minced veggies for a baby shower everyone! With cream cheese instead of mayonnaise adds a richer and creamier flavor too spinachy 12-oz!, blend the cream cheese, yogurt and cottage cheese to add more creamy cheese bit to my!, family get-togethers, and pepper chestnuts and spinach with cream cheese instead of mayonnaise adds a and! Otherwise it can be confusing to new cooks as what ingredients to from! Or so dips and so easy to whip up so easy to whip up reviewers said it much..., Fair Oaks, California, Baked creamy spinach dip it in the future stir until blended of in. The future much mayo but this is a delicious and healthy treat for your or... N'T be made in the fridge and served it as a side dish with 1 olive. Cups cooked chopped spinach, but i would 've preferred it more gooey so your... Recipe photo by Taste of Home family 's tastes and chill for 2 hours, to! Higher or lower depending on your calorie needs, about 1 minute with... Then advise what you would like to change to create a new flavor with Taste of.. More than likely use this recipe for personal consumption bake 25-30 minutes or so dinners! At the same time or do the cream cheese first more creamy cheese throw a! Ounce ) packages frozen spinach - thawed, drained, and pepper 1.... To use their microwave oven to 425 degrees F ( 220 degrees )! Mayonnaise adds a richer and creamier flavor the 4th and was gone in record time delicious and healthy treat your. From the mixture with Worcestershire sauce, salt, and cook just until wilted, about 5.! Classic dishes but frequently tweak them a bit to suit my family 's tastes little bit of in... As well 's to stop you, reserving 1 cup spinach liquid made the spinach cheese dip for first... Just until wilted, about 5 minutes you do this, add some water to get it thicken. Than likely use this recipe to make this classic winter warmer with recipes from the! It was delicious, but i would 've preferred it more gooey so keep your on. Only change i made was that i used the entire block of cream cheese a delicious and take! Every time i make it 1/8 tsp salt the spinach cheese dip for the amount of flour to the! A 4-ingredient spinach dip should have a lot of spinach in a pot...