garlic powder. Mix well using your hands. I took the suggestions of other reviewers and added maple syrup rather then milk, Italian seasoning to the bread crumbs, and mayo instead of sour cream (we never keep sour cream stocked in our house). I added onion powder, garlic powder, left out the bread, and added something I learned from an old roomate: horseradish! Whisk eggs, milk, salt, and ground black pepper in a large bowl. Preheat oven to 350ºF. 1 cup dried bread crumbs. Easy meatloaf recipe. Add remaining ingredients. Mix until … I will most definitely be making this again. 90% lean ground beef. I used italian bread crumbs instead of the bread and crackers,and I used garlic powder and onion salt instead of cooking garlic and onion in butter. 1 hr. 11 / 0. It's ideal for supper, picnics or to pack in lunchboxes, A yummy meatloaf that is perfect for a midweek meal, Use ground turkey to lighten up this comforting American classic - a low fat, low calorie dinner that the whole family will love, Five ingredients are all you need for this thrifty dish that makes the most of mince and has a great sage and onion flavour, An updated retro favourite that makes a cheap and easy family meal, Thickly slice this meatloaf and serve in rolls as a picnic burger, or on its own as a tasty and economical cold cut, Two classics combined, meatloaf flavoured with sage and feta plus pasta and tomato sauce - guaranteed to please, These freezer-friendly meatloaves are packed full of iron and are low-fat to boot, Serve this lamb meatloaf and salad at a summer picnic or packed up for lunch. So I'm thinking you titled this recipe perfectly! I might add some seasonings (perhaps an Italian blend) the next time around just to experiment with the taste a little. I was so impressed with myself!! I followed the baking instructions exactly, but not the ingredient list. Remove from heat, and season with salt and pepper. This meatloaf is truly the best I have ever tasted! I can not wait to have a get together so that I can share it with others. topping ingredients together and pour over the meatloaf. 1/2 cup diced yellow onion. Having been on the hunt for a good meatloaf recipe for some time now, I am thrilled to have found this one. This was great will use it again. Thanks for sharing it! The meat was pretty moist I didn't need it anyway. Update: I used ground sirloin the last time I made this and it was to die for! “The best meatloaf recipe that’s so moist and savory! Turkey and cranberry meatloaf. Will stop the hunt with this one!! Top meatloaf recipes. Place on upper oven rack in 350°F oven. Juicy and flavourful on the inside, with a caramelised shiny glaze on the outside makes this classic Meatloaf a winning centrepiece on any dining table. My husband and two little children loved it. My husband and I (who are NOT big meatloaf fans) loved the heck out of this recipe. Amount is based on available nutrient data. Allrecipes is part of the Meredith Food Group. Add comma separated list of ingredients to include in recipe. From pork to venison, take a look at our best-rated meatloaf recipes. Serve it with our fruity Cumberland sauce, Make an easy meatloaf when you need to feed the family midweek. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. :) Will make this again!! The only thing I changed on this recipe was I used ground turkey instead of ground beef (huge beef recall happening right now...don't want to chance the Mad Cow thing!). True, Southern-style meatloaf!” “Visual learner? 1 lb. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I topped it off with a glaze (1/2 cup ketchup, 4 tbsp brown sugar, 3 tbsp whit vinegar) when I turned the oven temperature up for the remaining 15 minutes. Even my picky 2 year old liked it. Anyway...this turkey meatloaf was absolutely fantastic!! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I finally came up with the best meatloaf I have ever made, and I wanted to share it. The whole family goes crazy over each slice! 1 tbsp. Spoon in the meatloaf mix and press down … This was the first meatloaf I have ever made and the only real change I made was to use Italian Breadcrumbs and a dash of Italian Seasoning and it was phenomenal! Miniature meatloaves 1951 reviews . I didn't have a meat thermometer, but the timing was perfect! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add garlic and cook until fragrant, about … Ida Lapp’s meatloaf. Bake uncovered in the preheated oven 40 minutes. Full of garlic, onions and peppers and topped with a sweet and tangy glaze! Meatloaf Recipe The first step in making meatloaf is to soak the breadcrumbs in a mixture of milk and egg. Bake for 1 hour and 20 minutes or until the meat has been cooked through. Awesome recipe...I only made a few little changes, first I added diced cubanelle peppers to the garlic and onions, I didn't have sour cream so I used a little bit of mayo (I was sorprised that work out very very well) I used italian breadcrumbs and to the sauce I added a little bit of steak sauce and some maple syrup...Delicioso!! I froze some of the leftovers for later and it worked quite well. It's not too ketchupy, which I really like. Your daily values may be higher or lower depending on your calorie needs. It was greeeaaaattttt!!!!!!! Cold meatloaf with squashed tomato & pepper salsa, Easy meatloaf with spaghetti & tomato sauce. Freeze in slices for easy defrosting and re-heating. I will definitely be making this one again. From pork to venison, take a look at our best-rated meatloaf recipes. salt. This flavorful meatloaf is easy to prepare and cook on the grill, so … 1/2 tsp. this link is to an external site that may or may not meet accessibility guidelines. Sorry, we tried this exactly and we did not care for it at all - too mushy with all of the different kinds bread crumbs and we did not care for the taste that the tomato sauce gave it. Information is not currently available for this nutrient. 108 ratings 4.7 out of 5 star rating. Congrats! Italian meatloaf. Bake 45 to 55 minutes, until instant-read thermometer … When I was growing up, my mom never ever made meatloaf and I always wanted to try it - I finally tried it at a restaurant and loved it. Heat oil in a large saucepan over medium heat, then cook onion with 1 tsp salt until softened, about 7 minutes. Ingredients. Info. I think next time I will use 1/2 ground sirloin and 1/2 ground pork as another suggested--it sounds good, but otherwise, it was incredible! It’s inspired by the famous Claim Jumper meatloaf. Watch me make the best meatloaf recipe from start to finish! The milk is optional, and is added due to my high altitude and dry climate. Serve slices with homemade tomato sauce and use any leftovers as sandwich filling. Look no further for the best Meatloaf recipe because it’s right here! Easy . In a large bowl, mix the onion and garlic, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce. Add comma separated list of ingredients to exclude from recipe. Percent Daily Values are based on a 2,000 calorie diet. Learn how to make this classic winter warmer with recipes from around the world. uh, I almost forgot, I placed two slices of regular bread at the bottom of the pan before put it in the oven, that way the bread suck all the grease from the meat...when it is done, just discard the bread..Thanks for sharing!!! Nutrient information is not available for all ingredients. It was painfully simple and simply delicious. No gift befits the food-obsessed people in your life like a cookbook. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 1/2 cup milk. Make your own meatloaf for an easy and budget-friendly meal that will feed a crowd. Whisk together the 1/2 cup of ketchup, brown sugar, and mustard. ooh my goooooodness, this truly is the best meatloaf I have ever tasted in my life. 213 calories; protein 17.9g 36% DV; carbohydrates 8.7g 3% DV; fat 11.6g 18% DV; cholesterol 76.1mg 25% DV; sodium 648.6mg 26% DV. The classic American cookbook The Joy of Cooking, first published in 1931, uses a … This Bacon Wrapped Meatloaf will quickly become your family’s favorite meal. Preheat oven to 350 degrees F (175 degrees C). 2 tbsp. This great-value supper is delicious served with jacket potatoes, green beans and gravy 1 hr . ketchup. While there is no accounting for taste (no such thing as 'too'spicy or 'too' many onions), the baking process seemed to be spot on, especially in regard to turning it up to 400.... thanks. I take that as a compliment! Pour over the top of the meatloaf, and continue baking 10 minutes. Magazine subscription – save 44% and get a cookbook of your choice. Start by soaking the breadcrumbs in a mixture of egg and milk. Just like the classic meatloaf recipe, this one is moist, flavorful, affordable, and can feed a larger crowd.Easily one of the best homemade comfort food. BBC Good Food online webinarsExpand your cooking skills with our online masterclasses. You saved The Best Meatloaf I've Ever Made to your. When I moved out on my own I started experimenting with different recipes and creating my own version. 1 large egg beaten. Add crumbled bread and stir until … This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three. Place all the ingredients in a large mixing bowl and mix thoroughly - it s best to use your hands here. 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